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New Several orders open at once on the till

Run the whole restaurant from one calm screen

The till, the kitchen screen, tables and bookings, stock, staff and reports. On the computers and tablets you already have, and it keeps selling when the internet drops.

Start your free 14-day trialDownload Kripos

No card needed. Set up in minutes. Cancel any time.

Keeps selling offlineNo internet? Tills carry on and catch up by themselves.
Quick on any computerMade to run smoothly on older PCs and budget tablets.
Made for Sri LankaRupees, service charge, VAT and SSCL built in.
Ready in minutesSign up, add your menu and take your first order today.
Point of sale

A till your staff learn in five minutes

Big buttons, your menu in categories, and every way a restaurant takes an order: dine in, takeaway and delivery. Keep several orders open side by side, and nothing half-done is lost when you step away.

  • Several orders open at once, each in its own tab
  • Split bills by item or by guest, and move orders between tables
  • Cash, card and mixed payments, change worked out for you
  • Each cashier signs in with their own PIN, and switches in a tap
Kitchen display

Orders reach the kitchen the moment they're sent

No more lost paper tickets. Each station sees its own dishes, with timers that show what's running late.

  • Grill, fry and bar each get their own screen
  • Courses, hold and fire, and an expo view for the pass
  • Bump a dish when it's ready, and the waiter knows
  • Any Android tablet, PC or old laptop can be a kitchen screen
Tables and bookings

Your floor, your waiters and your bookings in one place

Draw your floor plan once. Waiters take orders at the table from their phones, and bookings never clash.

  • Live table map: free, seated, ordered, waiting for the bill
  • Send customers a link to book a table at a time that's free
  • Approve bookings, hold tables, and keep a waitlist
  • Waiter phones send orders straight to the kitchen
Stock and recipes

Know what every dish costs, and what you're running out of

Recipes take stock off as you sell, so you always know what's on the shelf and what each plate makes you.

  • Deliveries, waste, transfers and stock counts
  • Food cost of every dish, as prices change
  • Suppliers and purchase orders, with reorder suggestions
  • Forecasts of tomorrow's sales and the stock you'll need

Staff and payroll

Rotas, a time clock on the till, tips shared fairly and a payroll export.

Customers and loyalty

Know your regulars, their favourites and allergies. Points, vouchers and gift cards.

Reports and insights

Sales by hour, dish and staff, menu engineering and what sells together.

More than one outlet

Head office view, prices per outlet, central kitchen transfers and franchise royalties.

How it works

Selling by this evening

No installer visits, no hardware to buy. Four steps from sign-up to the first bill.

  1. Create your businessYour name, your outlet and your currency. Two minutes, no card.
  2. Add your menuYour dishes with prices, photos, modifiers and taxes.
  3. Set up your devicesTurn any computer, tablet or phone into a till or kitchen screen with a code.
  4. Start sellingInvite your team, each with their own PIN, and open the doors.
On every device

One account, every screen in the restaurant

Install Kripos where you sell, cook and manage, and sign in with the same account.

See the downloads
  • Windows
  • Mac
  • Linux
  • Android
  • iPhone and iPad
  • Any browser
Pricing

Start free, pay as you grow

Simple monthly prices in rupees. Compare every feature.

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Questions

Good to know

Anything else? The guides answer most of it.

How does the free trial work?

Every new business gets Professional free for 14 days, with no card. Before it ends, choose the plan that fits on the Plan page. Your menu and data stay with you whichever plan you choose.

What happens when the internet goes down?

Tills keep taking orders and payments. Kitchen screens on the same network keep getting them through the outlet hub. When the internet is back, everything catches up by itself.

Do I need special hardware?

No. Kripos runs on the computers, tablets and phones you already have, including older Windows PCs. Any receipt printer your computer can print to works, and 80 mm thermal printers are best.

Can my cashiers and I use the same till?

Yes. Each person gets a PIN. The till shows who's serving, and Switch user hands it over in a tap, so every sale, void and refund is in the right name.

Can I change plans later?

Any time, from the Plan page. Moving up is charged for the days left in the month; moving down becomes credit off your next invoice.

Is my data safe?

Everything travels over encrypted connections, is backed up every night, and only your team can see it. Customers' details are encrypted on top of that.

Try Kripos free for 14 days

Every feature of Professional, no card needed. Keep your menu and your data when you choose a plan.

Get started Read the guide